Hojicha Powder
A domestic blend milled whole into 100% hojicha powder, which the maker warns clumps because nothing is added to help it dissolve; for a latte, whisk 3 g of powder with 3 g of sugar in a little hot water, then add milk.
Senchado Tokyo
- Form
- Powder
- Tea merchant's prefecture
- Tokyo
- Where the leaf was grown
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- Part used
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- Roast
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- Brewing as the maker suggests
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Product descriptions follow each maker’s information. A blank field means the reference page did not state that detail. Added sugar is identified from the sugar entry in the ingredients list, and roast terms such as “light” and “deep” follow each company’s own wording.